This past week was Thanksgiving which involved a lot of traveling to see friends and family. It’s nice to be back home where my family and I can enjoy a home-cooked meal.
Eating other people’s home-cooked meals is nice but we have mostly been dining out. Not everyone we visited this past weekend cooked a Thanksgiving meal or they cooked so much food all they wanted to do was eat someone else’s hard work.
Makes perfect sense to me. Now that we are back home and back to the daily grind of meetings, emails, and kids activities. I need a meal that can be prepared easily.
I recently came across a Brown Sugar-Garlic Chicken from the blog Dinner then Dessert which can be made in record-breaking time because it only requires
The recipe is super easy to follow and will make you want to take a bite out of your computer screen. Check out the recipe below form Dinner then Dessert then be sure to head over to their website for the full recipe and step by step instructions
- 5 chicken thighs
- 2 tablespoons garlic, minced
- 1/2 teaspoon Kosher salt
4 teaspoon black pepper
- 1/3 cup brown sugar, packed
Photo and recipe source: Dinner then Dessert
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